Waffles with Cassels Woolston Pale Ale

Instructions

• Mix the flour and the baking powder in a bowl, add the sugar and put to one side
• Melt the butter in a pot, once melted, mix in the milk, pour in the beer and put to one side
• Separate the eggs. Whisk the egg whites until stiff
• Add the yolks to the flour, sugar and baking powder
• Add the butter, the milk, and the beer
• Add the egg whites, mix well until smooth
• Heat up the waffle iron. Grease it using oil. Bake the waffles
• Place onto a plate, sprinkle a little icing sugar, serve with berries (or whatever topping you love on waffles)

You are then good to go!