Waffles with Cassels Woolston Pale Ale April 1, 2020 By admin_cassels Ingredients20 g baking powder500g plain flour150g sugar250g butter35ml of milk150mls of Cassels Woolston Pale Ale3 eggs½ tsp icing sugar InstructionsMix the flour and the baking powder in a bowl, add the sugar and put to one sideMelt the butter in a pot, once melted, mix in the milk, pour in the beer and put to one sideSeparate the eggs. Whisk the egg whites until stiffAdd the yolks to the flour, sugar and baking powderAdd the butter, the milk, and the beerAdd the egg whites, mix well until smoothHeat up the waffle iron. Grease it using oil. Bake the wafflesPlace onto a plate, sprinkle a little icing sugar, serve with berries (or whatever topping you love on waffles)You are then good to go! Buy Beer